Barista Training
Course Name: |
Barista 1 |
| Course Number: | 27633 |
| Qualification: | TAFE PLUS Statement |
| Description: | This theory and practical workshop covers growing and roasting of the beans to the process of extracting the perfect espresso and making the complete menu of espresso drinks. Designed for novices, those entering the hospitality industry and individuals upgrading their skills. This course covers customer service, cleaning and maintenance of the espresso machine. |
| Duration: | 6 hours |
| Time: | 9.00am – 3.30pm |
| Price: | $295.00 |
| Next available dates: | 14 August 2010 | Enrol online 11 September 2010 | Enrol online 27 September 2010 | Enrol online 30 October 2010 | Enrol online 6 December 2010 | Enrol online |
Course Name: |
Barista 2 |
| Course Number: | 27634 |
| Qualification: | TAFE PLUS Statement |
| Description: | For those who wish to become accredited baristas. Applicants must have completed Barista 1 and have undertaken a minimum of 30 hours practical experience on a commercial espresso machine. Students complete a work manual and undertake both a theory and practical assessment. |
| Duration: | 1 hour |
| Price: | $125.00 |
| Next available dates: | Please contact the Sydney Coffee Academy to make an appointment. |
Course Name: |
Barista 3 |
| Course Number: | 27635 |
| Qualification: | TAFE PLUS Statement |
| Description: | A master barista course for individuals already making coffee and texturing milk. Presented by industry experts, your barista skills will take you to the next level and increase your job prospects. This program includes:
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| Duration: | 6 hours |
| Time: | 9.00am – 3.30pm |
| Price: | $295.00 |
| Next available dates: | 21 August 2010 | Enrol online |
